Robustness of sentence length measures in written texts
Denner S. Vieira, Sergio Picoli, Renio S. Mendes, Physica A 506, 749 (2018). PDF | DOI
Ion Motion in Electrolytic Cells: Anomalous Diffusion Evidences
E. K. Lenzi, R. S. Zola, H. V. Ribeiro, D. S. Vieira, F. Ciuchi, A. Mazzulla, N. Scaramuzza,
and L. R. Evangelista, J. Phys. Chem. B 121, 2882–2886. PDF | DOI
Asymptotic behaviors of the Poisson-Nernst-Planck model, generalizations and best adjust of experimental data
E.K. Lenzi, R.S. Zola, R. Rossato, H.V. Ribeiro, D.S. Vieira, L.R. Evangelista, Electrochimica Acta 226, 40 (2017). PDF | DOI
Surface Roughness Influence on CPE Parameters in Electrolytic Cells
Denner S. Vieira, Paulo R. G. Fernandes, Hatsumi Mukai, Rafael S. Zola, Giane Gonçalves Lenzi, Ervin K. Lenzi, Int. J. Electrochem. Sci. 11, 7775-7784 (2016). PDF | DOI
Structural characterization of (Bi1-xGdx)14W2O27 (x = 0.00 and 0.05) synthesized via mechano-thermal treatment
R. T. Santiago and D. S. Vieira and R. L. Biagio and V. G. Camargo and C. F. C. Machado and M. Fabián and K. L. da Silva and V. Šepelák, Integrated Ferroelectrics 174, 56-62 (2016). PDF | DOI
Solutions for a sorption process governed by a fractional diffusion equation
E.K. Lenzi, M.A.F. dos Santos, D.S. Vieira, R.S. Zola, H.V. Ribeiro, Physica A 443, 32 (2016). PDF | DOI
Solutions for a fractional diffusion equation: Anomalous diffusion and adsorption-desorption processes
E. K. Lenzi, M. A. F. dos Santos, M. K. Lenzi, D. S. Vieira, L. R. da Silva, Journal of King Saud University – Science (Accepted 2015). PDF | DOI
Solutions for a fractional diffusion equation with radial symmetry and integro-differential boundary conditions
E. K. Lenzi, D. S. Vieira, M. K. Lenzi, G. G. Lenzi, D. P. Leitoles, Thermal Science 19, S1-S6 (2015).
PDF | DOI
Temperature dependence of refractive index and of electrical impedance of grape seed (Vitis vinifera, Vitis labrusca) oils extracted by Soxhlet and mechanical pressing
D.S. Vieira, M. Menezes, G. Gonçalves, H. Mukai, E.K. Lenzi, N.C. Pereira and P.R.G. Fernandes, Grasas y Aceites 66, e083 (2015). PDF | DOI
